{"product_id":"myungsung-suyuk-bossam-dried-herbal-mix-for-korean-boiled-pork-50g","title":"MYUNGSUNG Suyuk \u0026 Bossam Dried Herbal Mix for Korean Boiled Pork 50g","description":"\u003cdiv style=\"border: 1.5px solid #ff6a00; background: #fff9f4; padding: 10px 12px; border-radius: 8px; margin: 14px 0; font-size: 14px; line-height: 1.45;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 18px;\"\u003e\n\u003cli\u003eSeven-ingredient dried herbal mix for Korean suyuk and bossam\u003c\/li\u003e\n\u003cli\u003eIncludes mulberry bark, cinnamon, dried ginger and other aromatic ingredients\u003c\/li\u003e\n\u003cli\u003eConvenient brewing bag for preparing an aromatic pork cooking broth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; background: #f9fafb; padding: 10px 12px; border-radius: 6px; margin: 12px 0; font-size: 14px; line-height: 1.45;\"\u003e\n\u003cp style=\"margin: 0 0 6px;\"\u003eShipping from Auckland $8.99 \/ North Island Zone 1 $12.99 \/ North Island Zone 2 $14.99 \/ South Island $22.99. Rural delivery and additional charges may apply.\u003c\/p\u003e\n\u003cp style=\"margin: 0 0 6px;\"\u003eFree shipping: Auckland $99+ \/ North Island Zone 1 $150+ \/ North Island Zone 2 $200+. \u003c\/p\u003e\n\u003cp style=\"margin: 0;\"\u003eOrder before 12 PM (Mon–Fri) for same-day dispatch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003eQuick Highlight\u003c\/h3\u003e\n\u003cp\u003ePrepare Korean boiled pork with MYUNGSUNG Suyuk \u0026amp; Bossam Dried Herbal Mix. This 50g pack combines seven dried ingredients in a convenient brewing bag for flavouring the cooking broth.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eSuyuk is Korean boiled meat, while bossam is commonly served as sliced boiled pork with leafy wraps and accompaniments. MYUNGSUNG brings together seven dried ingredients to help you prepare the aromatic broth used for these dishes.\u003c\/p\u003e\n\u003cp\u003eThe blend includes mulberry bark, Siberian ginseng, kalopanax, cinnamon, angelica root, dried ginger and licorice root. The brewing bag keeps the dried ingredients together during cooking, making it easier to remove them from the pot. Serve the cooked pork with kimchi, lettuce and ssamjang for a Korean-style meal.\u003c\/p\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: MYUNGSUNG\u003c\/li\u003e\n\u003cli\u003eKorean Name: 명성 수육 보쌈용 재료\u003c\/li\u003e\n\u003cli\u003eProduct Type: Dried herbal mix for suyuk and bossam\u003c\/li\u003e\n\u003cli\u003eNet Weight: 50g\u003c\/li\u003e\n\u003cli\u003eCountry of Origin: Korea\u003c\/li\u003e\n\u003cli\u003eManufacturer: Myungsung Corporation\u003c\/li\u003e\n\u003cli\u003eIngredients: Mulberry bark, Acanthopanax (Siberian ginseng), kalopanax, cinnamon, angelica root, dried ginger, licorice root.\u003c\/li\u003e\n\u003cli\u003ePackaging: Pouch containing a brewing bag\u003c\/li\u003e\n\u003cli\u003eStorage: Store in a cool, dry place away from moisture and direct sunlight.\u003c\/li\u003e\n\u003cli\u003eBest Before: See date printed on the packaging.\u003c\/li\u003e\n\u003cli\u003eCooking Instructions: Add the herbal mix and 1200ml water to a pot. Boil for 15 minutes before adding the meat. The packaging then suggests cooking over high heat for 25 minutes and resting for about 15 minutes. Adjust the cooking time to the size and cut of the meat, and ensure it is fully cooked before serving.\u003c\/li\u003e\n\u003cli\u003eCaution: Always bring the broth to a full boil before adding meat. The packaging warns that the brewing bag may burst when used in a pressure cooker.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSuggested Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUse to prepare the cooking broth for pork belly suyuk.\u003c\/li\u003e\n\u003cli\u003eCook pork for bossam and serve sliced with lettuce and ssamjang.\u003c\/li\u003e\n\u003cli\u003ePair the finished pork with kimchi and seasoned radish.\u003c\/li\u003e\n\u003cli\u003eServe as part of a sharing meal with rice and Korean side dishes.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Asianfoodnz","offers":[{"title":"Default Title","offer_id":67864324571379,"sku":null,"price":4.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/8576\/3059\/files\/1_a61045eb-a1b1-421f-8c21-40113c4baf60.jpg?v=1792663336","url":"https:\/\/asianfood.nz\/products\/myungsung-suyuk-bossam-dried-herbal-mix-for-korean-boiled-pork-50g","provider":"Asianfoodnz","version":"1.0","type":"link"}