{"product_id":"nz-korean-traditional-sundae-frozen-korean-blood-sausage-500g","title":"NZ Korean Traditional Sundae Frozen Korean Blood Sausage 500g","description":"\u003cdiv style=\"border: 1px solid #e5e7eb; background: #ffffff; padding: 12px 14px; border-radius: 8px; margin: 14px 0; font-size: 14px; line-height: 1.5;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 18px;\"\u003e\n\u003cli\u003eAuthentic Korean sundae made with pork blood, pork intestine, vegetables and glass noodles\u003c\/li\u003e\n\u003cli\u003eFirm, springy texture with rich traditional flavour and generous filling\u003c\/li\u003e\n\u003cli\u003eReady to steam or heat – perfect for Korean meals, snacks and BBQ platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1.5px solid #ff6a00; background: #fff9f4; padding: 10px 12px; border-radius: 8px; margin: 14px 0; font-family: 'Noto Sans',Arial,sans-serif; line-height: 1.45; font-size: 14px;\"\u003e\n\u003cdiv style=\"font-weight: bold; color: #ff6a00; margin-bottom: 4px;\"\u003e🚚 Frozen Delivery\u003c\/div\u003e\nAuckland: Mon–Sat shipping \u0026amp; delivery\u003cbr\u003eNorth Island (outside Auckland): Ship Mon–Thu → Deliver Tue–Fri\u003cbr\u003eSouth Island: Not available\u003cbr\u003ePacked in a styrofoam box with ice packs for temperature protection\u003c\/div\u003e\n\u003cp\u003e뉴질랜드 한국전통순대 500g\u003c\/p\u003e\n\u003ch3\u003eQuick Highlight\u003c\/h3\u003e\n\u003cp\u003eAuthentic Korean-style sundae made in New Zealand using pork blood, natural pork intestine casing, vegetables and glass noodles. Rich traditional flavour with a firm and satisfying texture.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eNZ Korean Traditional Sundae is produced following traditional Korean recipes using pork blood, pork intestine casing, fresh vegetables and vermicelli noodles. The filling is generous and flavourful, delivering the authentic taste commonly enjoyed at Korean markets, restaurants and home gatherings. Rich yet not greasy, this frozen sundae is easy to prepare and perfect for enjoying as a main dish, side dish or Korean street food experience.\u003c\/p\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cp\u003eOrigin: New Zealand\u003cbr\u003eType: Korean Style Blood Sausage (Sundae)\u003cbr\u003eNet Weight: 500g\u003cbr\u003eMain Ingredients: Pork Blood, Pork Intestine, Vegetables, Vermicelli\u003cbr\u003ePackaging: Vacuum Sealed\u003cbr\u003eStorage: Keep Frozen\u003cbr\u003eManufacturer: JOYFOOD\u003c\/p\u003e\n\u003ch3\u003eSuggested Uses\u003c\/h3\u003e\n\u003cp\u003e• Steam and serve with salt or seasoned salt\u003cbr\u003e• Slice and pan-fry for a crispy texture\u003cbr\u003e• Serve alongside Korean BBQ dishes\u003cbr\u003e• Enjoy with tteokbokki for a popular Korean street-food combination\u003c\/p\u003e","brand":"AsianFoodMeat","offers":[{"title":"Default Title","offer_id":49196945342707,"sku":null,"price":15.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/8576\/3059\/files\/1_d9a270f2-84d1-4661-91a7-ba6f11f11263.jpg?v=1780473548","url":"https:\/\/asianfood.nz\/products\/nz-korean-traditional-sundae-frozen-korean-blood-sausage-500g","provider":"Asianfoodnz","version":"1.0","type":"link"}