{"product_id":"sempio-doenjang-mild-korean-fermented-soybean-paste-1kg","title":"SEMPIO Doenjang Mild Korean Fermented Soybean Paste 1Kg","description":"\u003cdiv style=\"border: 1.5px solid #ff6a00; background: #fff9f4; padding: 10px 12px; border-radius: 8px; margin: 14px 0; font-size: 14px; line-height: 1.45;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 18px;\"\u003e\n\u003cli\u003eMild Korean doenjang with a smooth, fine texture\u003c\/li\u003e\n\u003cli\u003eStir into tofu stews, vegetable soups or homemade ssamjang\u003c\/li\u003e\n\u003cli\u003eKeep a 1kg pouch on hand for everyday Korean cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border: 1px solid #e5e7eb; background: #f9fafb; padding: 8px 12px; border-radius: 6px; margin: 14px 0; font-size: 14px; line-height: 1.45;\"\u003e\n\u003cp style=\"margin: 0;\"\u003eShipping from Auckland $8.99 \/ North Island Zone 1 $12.99 \/ North Island Zone 2 $14.99 \/ South Island $22.99. Rural delivery +$6.\u003cbr\u003eFree shipping on orders of Auckland $99+ \/ North Island Zone 1 $150+ \/ North Island Zone 2 $200+.\u003cbr\u003eOrder before 12 PM (Mon–Fri) for same-day dispatch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eSEMPIO Mild Doenjang is a Korean fermented soybean paste with a mellow, savoury flavour and a fine texture. Stir it into warm stock to make doenjang jjigae with tofu, courgette and onion, or use a little to season blanched greens.\u003c\/p\u003e\n\u003ch3\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe fine paste blends easily into broth, sauces and dressings.\u003c\/li\u003e\n\u003cli\u003eIts mild fermented flavour works well with tofu, vegetables and mushrooms.\u003c\/li\u003e\n\u003cli\u003eThe 1kg pouch is a practical size for households that cook with doenjang regularly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand and manufacturer: SEMPIO\u003c\/li\u003e\n\u003cli\u003eKorean name: 샘표 된장\u003c\/li\u003e\n\u003cli\u003eNet weight: 1kg\u003c\/li\u003e\n\u003cli\u003eCountry of origin: South Korea\u003c\/li\u003e\n\u003cli\u003ePackaging: Pouch\u003c\/li\u003e\n\u003cli\u003eIngredients: Soybeans, wheat flour, salt, distilled alcohol, water and rice koji, as listed on the NZ label.\u003c\/li\u003e\n\u003cli\u003eAllergens: Contains wheat, gluten and soy. May contain molluscs, crustaceans, fish, egg, milk, peanuts, sesame, almonds, Brazil nuts, cashews, hazelnuts, macadamias, pecans, pistachios and walnuts.\u003c\/li\u003e\n\u003cli\u003eStorage: Store at room temperature away from direct sunlight before opening. Refrigerate after opening.\u003c\/li\u003e\n\u003cli\u003eDate marking: See the date printed on the pouch.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest For\u003c\/h3\u003e\n\u003cp\u003eTofu and vegetable stews, Korean soups, seasoned greens and homemade Korean BBQ dipping sauces.\u003c\/p\u003e\n\u003ch3\u003eSuggested Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStir into stock and simmer with tofu, courgette and onion for doenjang jjigae.\u003c\/li\u003e\n\u003cli\u003eAdd to mushroom or cabbage soup for a savoury base.\u003c\/li\u003e\n\u003cli\u003eMix with gochujang, minced garlic and sesame oil to make ssamjang.\u003c\/li\u003e\n\u003cli\u003eToss a small spoonful through blanched greens with garlic and sesame oil.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is SEMPIO Mild Doenjang used for?\u003c\/strong\u003e\u003cbr\u003eIt is a Korean fermented soybean paste used in soups, stews, seasoned vegetables and dipping sauces such as ssamjang.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes SEMPIO Doenjang need to be refrigerated?\u003c\/strong\u003e\u003cbr\u003eKeep the unopened pouch at room temperature away from direct sunlight. Refrigerate it after opening.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairing\u003c\/h3\u003e\n\u003cp\u003ePair with firm tofu, courgette and anchovy stock for doenjang jjigae, or serve homemade ssamjang with grilled pork belly and lettuce wraps.\u003c\/p\u003e","brand":"SEMPIO","offers":[{"title":"Default Title","offer_id":69022963433715,"sku":"SEM-2-DJJ-1KG-2","price":6.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/8576\/3059\/files\/1_16efd31e-a677-4e87-8c82-7c6b54ca65cf.webp?v=1794382745","url":"https:\/\/asianfood.nz\/products\/sempio-doenjang-mild-korean-fermented-soybean-paste-1kg","provider":"Asianfoodnz","version":"1.0","type":"link"}