{"product_id":"wang-chapssal-yakgwa-korean-traditional-sweet-cake-320g","title":"WANG Chapssal Yakgwa Korean Traditional Sweet Cake 320g","description":"\u003cdiv style=\"border: 1px solid #dfe3e8; border-radius: 4px; padding: 12px 16px; margin: 16px 0 8px;\"\u003e\n\u003cul style=\"margin: 0; padding-left: 18px;\"\u003e\n\u003cli\u003eTraditional Korean yakgwa made with wheat flour and glutinous rice\u003c\/li\u003e\n\u003cli\u003eSweet flower-shaped treats to enjoy with tea or coffee\u003c\/li\u003e\n\u003cli\u003eMade in Korea, with 320g in a tray pack for sharing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background: #f8f9fa; border: 1px solid #dfe3e8; border-radius: 4px; padding: 10px 12px; margin: 8px 0 24px; font-size: 13px; line-height: 1.6;\"\u003e\n\u003cp style=\"margin: 0;\"\u003eAuckland $8.99+ • North Island Zone 1 $12.99+ \/ Zone 2 $14.99+ • South Island $22.99+\u003cbr\u003eFree shipping: Auckland $99+ \/ North Island Zone 1 $150+ \/ North Island Zone 2 $200+\u003cbr\u003eOrder before 12 PM (Mon–Fri) → Same-Day Dispatch.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eWANG Chapssal Yakgwa is a traditional Korean sweet snack made with wheat flour and glutinous rice. Known as yakgwa, these flower-shaped Korean sweet cakes contain barley starch syrup, sugar and canola oil. The 320g pack is made in Korea and comes in a clear tray, making it easy to arrange a few pieces on a serving plate. Enjoy with tea or coffee, serve after a meal, or share as part of a Korean snack selection.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA convenient introduction to traditional Korean yakgwa\u003c\/li\u003e\n\u003cli\u003eFlower-shaped pieces for an inviting dessert presentation\u003c\/li\u003e\n\u003cli\u003ePairs well with black coffee or unsweetened tea\u003c\/li\u003e\n\u003cli\u003eA 320g pack to enjoy across snack breaks or share with others\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrand: WANG\u003c\/li\u003e\n\u003cli\u003eProduct: Chapssal Yakgwa\u003c\/li\u003e\n\u003cli\u003eKorean Name: 왕 찹쌀 약과\u003c\/li\u003e\n\u003cli\u003eChinese Name: WANG 糯米药果\u003c\/li\u003e\n\u003cli\u003eJapanese Name: WANG チャプサル薬菓\u003c\/li\u003e\n\u003cli\u003eType: Traditional Korean sweet snack\u003c\/li\u003e\n\u003cli\u003eNet Weight: 320g\u003c\/li\u003e\n\u003cli\u003eOrigin: Korea\u003c\/li\u003e\n\u003cli\u003ePackaging: Clear plastic tray with outer wrapping\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour, glutinous rice, starch syrup (barley), canola oil, sugar, purified water, sodium bicarbonate\u003c\/li\u003e\n\u003cli\u003eAllergens: Contains wheat, gluten and barley\u003c\/li\u003e\n\u003cli\u003eStorage: Store in a cool, dry place away from direct sunlight\u003c\/li\u003e\n\u003cli\u003eBest Before: See the date printed on the packaging\u003c\/li\u003e\n\u003cli\u003eCertification Mark: HACCP mark displayed on the packaging\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest For\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFans of traditional Korean sweets\u003c\/li\u003e\n\u003cli\u003eAnyone trying yakgwa for the first time\u003c\/li\u003e\n\u003cli\u003eTea breaks and after-meal treats\u003c\/li\u003e\n\u003cli\u003eFamily gatherings and shared snack platters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSuggested Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe with hot tea or black coffee.\u003c\/li\u003e\n\u003cli\u003eEnjoy a piece as a small dessert after lunch or dinner.\u003c\/li\u003e\n\u003cli\u003eArrange with other Korean snacks on a platter for guests.\u003c\/li\u003e\n\u003cli\u003eCut into small pieces and add to vanilla ice cream.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003eQ: What is WANG Chapssal Yakgwa?\u003cbr\u003eA: WANG Chapssal Yakgwa is a traditional Korean sweet snack made with wheat flour and glutinous rice. This Korean-made product contains flower-shaped yakgwa in a 320g pack.\u003c\/p\u003e\n\u003cp\u003eQ: Is WANG Chapssal Yakgwa gluten-free?\u003cbr\u003eA: No. It contains wheat flour and barley starch syrup, and the label lists wheat, gluten and barley as allergens.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairing\u003c\/h3\u003e\n\u003cp\u003eEnjoy with MAXIM Mocha Gold Coffee Mix or tea from our Tea \u0026amp; Herbal Drinks range. For a shared dessert plate, serve alongside other traditional Korean snacks.\u003c\/p\u003e","brand":"WANG","offers":[{"title":"Default Title","offer_id":67667790659827,"sku":null,"price":6.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0765\/8576\/3059\/files\/1_0148589d-c4e2-43e5-a392-6ccad3b7c436.jpg?v=1791363564","url":"https:\/\/asianfood.nz\/products\/wang-chapssal-yakgwa-korean-traditional-sweet-cake-320g","provider":"Asianfoodnz","version":"1.0","type":"link"}