Top 10 Korean Instant Ramen Popular in New Zealand | Best Korean Noodles to Try
As Korean instant noodles gain global popularity, these 10 ramen brands have also captured attention in New Zealand’s Asian supermarkets and online stores. Each was selected for its taste, accessibility, and trend appeal — perfect for your next shopping list.
1. Nongshim Shin Ramyun
The most iconic Korean ramen, exported to over 100 countries. A consistent bestseller at New Zealand Asian markets.
Highlight: Deep spicy broth + thick noodles
Tip: Add egg and seaweed flakes for the authentic Korean flavor.
2. Samyang Buldak Hot Chicken Ramen (Original)
Known worldwide for the “Fire Noodle Challenge.” A must-try for spice lovers.
Highlight: Chewy stir-fried texture + fiery heat
Tip: Try the original first before exploring the variations.
3. Ottogi Jin Ramen Spicy
A beloved everyday ramen that’s easy to find in NZ stores. Balanced heat and good value.
Highlight: Affordable + moderate spice
Tip: Keep both mild & spicy versions for family taste balance.
4. Paldo Bibim Men
The original cold-style “mix ramen,” famous for its sweet-and-spicy sauce. A refreshing twist for summer.
Highlight: Tangy sauce + springy noodles
Tip: Add boiled egg and cucumber strips for the perfect combo.
5. Nongshim Neoguri
Thick noodles and rich seafood broth give this ramen its signature “udon-like” appeal.
Highlight: Seafood aroma + hearty texture
Tip: Add tofu or kimchi for deeper flavor.
6. Nongshim Shin Ramyun Toomba
A 2024 release blending creamy sauce with Shin Ramyun’s spice. A fusion hit among younger consumers.
Highlight: Cream + spice balance
Tip: Great choice for creamy pasta lovers.
7. Samyang Buldak Carbonara
A creamy-spicy ramen loved on social media. Balanced heat and rich texture.
Highlight: Fiery yet creamy flavor
Tip: Add mozzarella for extra depth.
8. Ottogi Yeul Ramen
For true heat seekers — bold, peppery, and deeply savory broth.
Highlight: Strong spicy broth + rich seasoning
Tip: Pair with kimchi for a classic combo.
9. Nongshim Ansungtangmyun
A comforting beef-based ramen known for its nostalgic flavor.
Highlight: Mild beef broth + traditional taste
Tip: Ideal for rainy or cold days.
10. Paldo King Bowl
A large-bowl ramen offering generous portions and a smooth, mild broth — perfect for a filling meal.
Highlight: Big portion + easy spice level
Tip: Great for a quick lunch.
🔍 Final Tips
- This list reflects global trends, export data, and New Zealand consumer feedback.
- Compare prices at your local Asian marts or online shops — you can also find them easily at asianfood.nz.
- For less heat, add vegetables, egg, or seaweed flakes to balance the flavor.
Leave a comment