Chung Jung One Sweet & Sour Ssammu Korean Pickled Radish Slices for BBQ Wraps 340g
- Sweet and tangy Korean pickled radish slices for BBQ wraps
- Crispy texture that balances rich grilled meat dishes
- Perfect for Korean BBQ, naengmyeon topping, or fresh radish rolls
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
청정원 새콤달콤 쌈무 340g
Quick Highlight
Sweet and tangy pickled radish slices with a crisp texture, commonly enjoyed with Korean BBQ and a variety of dishes.
Description
DAESANG Chung Jung One Sweet & Sour Ssammu is a classic Korean pickled radish made from thinly sliced radish marinated in a sweet and tangy brine. The refreshing flavor and crisp texture make it a perfect accompaniment to grilled meats and rich Korean dishes.
In Korean BBQ culture, ssammu is often used to wrap grilled pork belly or beef, helping balance the richness of the meat while adding a refreshing bite. It can also be used as a topping for cold noodles (naengmyeon) or rolled with vegetables for a light appetizer.
Product Details
- Brand: DAESANG Chung Jung One
- Product type: Pickled radish slices (Ssammu)
- Weight: 340g
- Main ingredient: Korean radish
- Certification: HACCP food safety certified
- Storage: Keep refrigerated
- Origin: Korea
Suggested Uses
- Wrap grilled pork belly or BBQ meat
- Add as a topping for Korean cold noodles (naengmyeon)
- Make refreshing radish rolls with vegetables
- Serve as a side dish with various meals
Shipping information
🚚 SHIPPING & DELIVERY
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📍 AUCKLAND
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Shipping: $8.99
FREE Shipping: Orders $99+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 NORTH ISLAND – ZONE 1
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Waikato
Shipping: From $12.99
FREE Shipping: Orders $150+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 NORTH ISLAND – ZONE 2
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Northland · Bay of Plenty · Taranaki · Gisborne · Hawke’s Bay · Manawatū-Whanganui · Wellington
Shipping: From $14.99
FREE Shipping: Orders $200+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 SOUTH ISLAND
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Shipping: From $22.99 (0–3kg)
⏱ Orders placed before 12 PM on business days are dispatched the same day, with delivery expected within 3 business days.
Shipping costs increase depending on the total order weight and parcel size.
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🏡 RURAL & ISLAND DELIVERY
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Includes Rural Delivery (RD) addresses and Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island and other rural or island locations.
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• Please select the Rural shipping option at checkout for Rural Delivery addresses.
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❄️ CHILLED, FROZEN & FRESH FOOD
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• Standard regional shipping rates apply.
• Temperature-sensitive products such as meat and dumplings are securely packed in insulated polystyrene boxes with ice gel packs.
• Other chilled and frozen products are shipped using appropriate insulated packaging.
• Some kimchi products may be shipped in standard packaging. Natural fermentation may continue during transit; however, this does not affect normal product quality.
• Fresh food cannot be shipped to the South Island.
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🇰🇷 SHIPPED FROM KOREA
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Products marked “Shipped from Korea” are dispatched directly from Korea and processed through our purchasing service.
Product preparation in Korea: 2–3 business days
International shipping (Korea → New Zealand): 3–7 business days
Customs clearance & NZ delivery: 1–3 business days
⏱ Total Estimated Delivery: Approximately 7–12 business days after order confirmation.
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⚠️ IMPORTANT
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ℹ️ ADDITIONAL INFORMATION
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• Orders received before 12 PM on business days are processed for same-day dispatch.
• Tracking information is sent by email after dispatch.
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