DONGHAE Roasted Anchovy for Soup Korean Dried Anchovy Broth Ingredient 1kg
- Premium Korean soup anchovy roasted in a traditional yellow clay kiln
- Rich natural umami flavor ideal for Korean broth and soup base
- Large 1kg pack perfect for home cooking or restaurants
동해푸드 멸치(국물용(다시).황토가마에구운) 1kg
Quick Highlight
Traditional Korean soup anchovies roasted in a yellow clay kiln to enhance natural umami flavor for rich broth.
Description
DONGHAE Roasted Anchovy for Soup is a premium Korean dried anchovy specially prepared for making rich broth and soup stock. The anchovies are roasted using a traditional yellow clay kiln method, which enhances their natural seafood aroma and deep umami taste.
These anchovies are widely used in Korean cooking to create the base for soups, stews, noodle broth, and sauces. When simmered with ingredients such as kelp (dashima), they produce a clean and flavorful stock that forms the foundation of many Korean dishes.
Product Details
- Ingredients: Dried anchovy
- Net Weight: 1kg
- Packaging: Resealable plastic pouch
- Storage: Store in a cool, dry place. Refrigeration recommended after opening.
Suggested Uses
- Make traditional Korean anchovy broth for soups and stews
- Prepare base stock for ramen, udon, or Korean noodle dishes
- Use with kelp (dashima) to create deep umami soup base
- Grind or powder for seasoning in Korean cooking
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
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Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
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- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
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