Chung Jung One Whole Pickled Radish Danmuji for Kimbap & Korean Side Dishes 550
- Whole Korean pickled radish with crunchy texture
- Slice into any thickness for kimbap or side dishes
- Sweet and tangy flavor that pairs perfectly with Korean meals
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
청정원 통단무지 550g
Quick Highlight
Traditional Korean whole pickled radish (danmuji) with a crisp bite and refreshing sweet-tangy taste, ideal for kimbap and Korean meals.
Description
DAESANG Chung Jung One Whole Danmuji is a classic Korean pickled radish made with carefully selected radish and a balanced sweet and tangy seasoning. Known for its bright yellow color and crunchy texture, danmuji is one of the most popular Korean side dishes.
The whole radish format allows you to slice it to your preferred thickness depending on your dish. It is commonly served alongside ramen, tteokbokki, or jajangmyeon, and is also widely used as a filling for kimbap.
Product Details
- Brand: Chung Jung One (DAESANG)
- Product Type: Korean Pickled Radish (Danmuji)
- Weight: 550g
- Storage: Keep refrigerated
- Certification: HACCP Certified
- Origin: Korea
Suggested Uses
- Slice and serve with ramen, tteokbokki, or jajangmyeon
- Cut into strips for kimbap filling
- Dice and mix into fried rice or rice bowls
- Serve as a refreshing side dish with Korean BBQ
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.
If you are unsure, please contact us before placing your order:
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.
