SGR Pickled Radish Half Cut Korean Danmuji 350g
- Crisp Korean pickled radish with balanced sweet-sour flavor
- Half-cut format for quick and easy preparation
- Perfect for kimbap, side dishes, and everyday meals
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
싱그람 치자단무지(반절) 350g
Quick Highlight
Crisp Korean pickled radish colored naturally with gardenia extract, offering a clean taste and convenient half-cut format.
Description
SGR Pickled Radish Half Cut is made from quality Korean radish and seasoned with a mild sweet-and-sour brine for a refreshing crunch. Its bright yellow color comes from naturally derived gardenia extract, not artificial coloring.
The half-cut shape saves preparation time, making it ideal for kimbap, bento boxes, or simple side dishes. With a balanced flavor that complements both meat and vegetable dishes, this danmuji is a staple for everyday Korean meals.
Product Details
- Net Weight: 350g
- Type: Pickled radish (danmuji)
- Main Ingredients: Radish, water, sugar, salt, vinegar, gardenia extract, turmeric, seasoning
- Packaging: Vacuum-packed
- Storage: Keep refrigerated after opening
- Shelf Life: Printed on package
- Allergens: None indicated
- Caution: Do not consume if packaging is damaged or swollen
- Brand: SGR
- Origin: Korea
Suggested Uses
- Use as a filling ingredient for kimbap
- Serve as a refreshing side dish with grilled or fried foods
- Add to lunch boxes for color and crunch
- Slice finely for cold noodles or salad-style dishes
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region and order weight, and the final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: $22.99~
- Free shipping: Orders over $300
- Delivery time: Approximately 3 business days
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
- Shipping fees and delivery times may vary depending on location, weight, and parcel size.
- Please contact us before placing your order if you are unsure.
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products. No additional charges.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for oversized or heavy items.
For further inquiries, please contact us at support@asianfoodnz.com.
