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CHUNG JUNG ONE Anchovy Katsuo Soup Stock 80g (10×8 Sticks) / 120g Pouch – Korean Broth Base Seasoning

Original price $7.49 - Original price $7.90
Original price
$7.90
$7.49 - $7.90
Current price $7.90
Availability:
in stock, ready to be shipped
Availability:
in stock, ready to be shipped
Size: 80g Sticks

청정원 맛선생 멸치가쓰오 스틱 80g (10×8개입) / 파우치 120g
清净园 鲜先生 鳀鱼柴鱼汤料 棒装80g / 袋装120g
清浄園 味先生 煮干しかつお 出汁スープストック スティック80g / パウチ120g
CHUNG JUNG ONE Anchovy Katsuo Soup Stock 80g (10×8 Sticks) / 120g Pouch – Korean Broth Base Seasoning

Quick Highlight

Anchovy and katsuo-based Korean soup stock available in stick and pouch formats for quick, flavorful broth.

Description

CHUNG JUNG ONE Anchovy Katsuo Soup Stock is made from premium anchovies and katsuo (bonito), combined with vegetables and natural seasonings. It delivers a deep and savory Korean broth in minutes without lengthy preparation. Conveniently available in stick packs (80g, 10×8 sticks) for single servings, or a 120g pouch for versatile use.

Product Details

- Net Weight: 80g (10×8 sticks) / 120g pouch
- Main Ingredients: Anchovy, katsuo (bonito), dried vegetables, garlic, natural seasonings
- Storage: Store in a cool, dry place. Refrigerate after opening.
- Brand: CHUNG JUNG ONE
- Country of Origin: Korea

Suggested Uses

- Perfect broth base for soups and stews
- Use in noodles, hotpot, and Korean jjigae
- Convenient single-serving sticks or family-size pouch for daily cooking

Shipping information

Shipping Information

AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region and order weight, and the final shipping cost will be displayed at checkout.

Auckland

  • Base shipping fee: $8.99~
  • Free shipping: Orders over $99
  • Delivery time: Next business day
  • Additional charges may apply for some rural (RD) addresses.

North Island Zone 1

(Northland, Waikato, Taranaki)

  • Base shipping fee: $12.99~
  • Free shipping: Orders over $150
  • Delivery time: 1–2 business days

North Island Zone 2

(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)

  • Base shipping fee: $14.99~
  • Free shipping: Orders over $200
  • Delivery time: 1–2 business days

South Island

  • Base shipping fee: $22.99~
  • Free shipping: Orders over $300
  • Delivery time: Approximately 3 business days

Rural & Island Areas

Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.

  • Shipping fees and delivery times may vary depending on location, weight, and parcel size.
  • Please contact us before placing your order if you are unsure.

Contact: support@asianfoodnz.com

Chilled, Frozen & Fresh Products

  • The same shipping rates apply as general products. No additional charges.
  • All temperature-sensitive products are securely packed with insulated packaging.
  • Fresh product delivery is not available to the South Island.

Shipped from Korea

Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.

  • Product preparation in Korea: 2–3 business days
  • International shipping (Korea → New Zealand): 3–7 business days
  • Customs clearance & domestic delivery: 1–3 business days
  • Estimated total delivery time: Approximately 7–12 business days after order confirmation
  • A tracking number will be sent via email once the order is shipped.

Important Notes

  • “Shipped from Korea” products cannot be purchased together with regular items.
  • Each order must be placed separately.
  • The recipient’s name and address must exactly match the order details for customs clearance.

General Information

  • Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
  • All prices are in NZD.
  • Additional charges may apply for oversized or heavy items.

For further inquiries, please contact us at support@asianfoodnz.com.

Free Shipping

When you spend $99 or more

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