DONGWON Yangban Gat Kimchi (Mustard Leaf Kimchi) 400g
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
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DONGWON Yangban Gat Kimchi (Mustard Leaf Kimchi) 400g
Quick Highlight
Authentic Korean gat kimchi (mustard leaf kimchi) by DONGWON, made with fresh mustard greens and a spicy, refreshing seasoning.
Description
DONGWON Yangban Gat Kimchi is a premium Korean side dish made with crisp mustard greens seasoned with chili powder, garlic, and traditional spices. Known for its sharp, refreshing taste and crunchy texture, gat kimchi pairs perfectly with rice, grilled meat, or noodles. Produced with fresh local ingredients and fermented to bring out deep flavor, it delivers the true taste of Korea to your table. Conveniently packaged, it ensures both freshness and authentic flavor.
Product Details
- Ingredients: Mustard greens 70% (Korea), water, salt, chili powder, anchovy sauce, garlic, ginger, spring onion, and spices
- Net Weight: 400g
- Packaging: Sealed pouch
- Shelf Life: Store refrigerated (0–10°C), best consumed within 40 days of production
- Storage: Keep refrigerated; consume soon after opening
- Allergens: Contains soy, wheat, shrimp, milk
- Caution: Fermented product may produce natural gas; open carefully
Suggested Uses
- Enjoy as a classic side dish with rice
- Serve with Korean BBQ or grilled fish
- Add to stews or hotpots for extra depth of flavor
- Use as a topping for noodles or porridge
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region and order weight, and the final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: $22.99~
- Free shipping: Orders over $300
- Delivery time: Approximately 3 business days
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
- Shipping fees and delivery times may vary depending on location, weight, and parcel size.
- Please contact us before placing your order if you are unsure.
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products. No additional charges.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for oversized or heavy items.
For further inquiries, please contact us at support@asianfoodnz.com.
