CHUNG JUNG ONE Cooking Syrup Korean Sweetener for Stir-Fry, Marinade & Braising 700g / 1.2kg / 2.45kg
- Classic Korean cooking syrup for balanced sweetness and shine
- Enhances glaze, color, and texture in cooked dishes
- Available in 3 sizes for home and commercial use
청정원 요리당 700g / 1.2kg / 2.45kg
Quick Highlight
Multi-purpose Korean cooking syrup that delivers gentle sweetness, shine, and rich glaze for everyday cooking.
Description
CHUNG JUNG ONE Cooking Syrup is a staple sweetener widely used in Korean kitchens. It adds smooth sweetness while enhancing gloss, color, and texture in cooked dishes. Ideal for stir-fries, braised dishes, marinades, and sauces, this syrup blends easily without overpowering other ingredients. Available in multiple sizes, it suits both home cooking and high-volume kitchen use.
Product Details
- Ingredients: Corn syrup, water, refined sugar
- Net Weight: 700g / 1.2kg / 2.45kg
- Packaging: Plastic bottle (handle included on large sizes)
- Texture: Smooth, pourable syrup
- Storage: Store in a cool, dry place. Close cap tightly after use.
Suggested Uses
- Korean BBQ marinades and meat seasoning
- Stir-fried and braised dishes (jorim, bokkeum)
- Stews, sauces, and glaze finishing
- Sweetening beverages and desserts
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.
If you are unsure, please contact us before placing your order:
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.