CJ HAECHANDLE Ssamjang for Meat Korean BBQ Sauce 450g
- Specially formulated ssamjang for Korean BBQ meats
- Thicker, richer taste that clings perfectly to grilled meat
- Ideal 450g size for home BBQ and family meals
해찬들 쌈장(고기전용) 450g
Quick Highlight
A bold and savory Korean ssamjang developed specifically to enhance the flavor of grilled meats.
Description
CJ HAECHANDLE Ssamjang for Meat is a Korean seasoned soybean paste crafted for BBQ dishes. Compared to regular ssamjang, it offers a deeper umami flavor, slightly stronger spice, and a thicker texture that adheres well to grilled pork, beef, and chicken. Made with fermented soybean paste, chili paste, garlic, and onion, this sauce elevates every Korean BBQ experience at home or outdoors.
Learn more about ssamjang here:
→ What Is Ssamjang? Korean Food Guide
Product Details
- Type: Seasoned soybean paste (Ssamjang – Meat Use)
- Net Weight: 450g
- Ingredients: Fermented soybean paste, red pepper paste, garlic, onion, sugar, sesame oil, seasoning
- Allergens: Soy, wheat, sesame
- Brand: CJ HAECHANDLE
- Origin: Korea
- Packaging: Plastic tub container
- Storage: Store in a cool, dry place. Refrigerate after opening
Suggested Uses
- Dip grilled pork belly, beef, or chicken
- Spread generously in lettuce wraps (ssam)
- Serve as the main sauce for Korean BBQ platters
- Use as a seasoning base for stir-fries or marinades
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.
If you are unsure, please contact us before placing your order:
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.
