COOK TOK Wheat Flour Cake (Long & Thin / Short & Thick) 1kg
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
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CT Wheat Flour Cake (Long & Thin / Short & Thick) 1kg
Quick Highlight
Korean wheat rice cakes for tteokbokki, available in long & thin or short & thick shapes, perfect for authentic stir-fried dishes.
Description
CT Wheat Flour Cake is crafted for making delicious Korean tteokbokki and other dishes. With its chewy and soft texture, it absorbs sauce well and brings out the true taste of Korean street food. Offered in two styles—long & thin or short & thick—these rice cakes suit a variety of cooking preferences. Conveniently packed in 1kg bags, they are easy to store and use for home meals or foodservice.
Product Details
- Ingredients: Wheat flour (USA, Australia), refined salt, soybean oil
- Net Weight: 1 kg
- Packaging: Plastic pouch
- Shelf Life: 12 months from production
- Storage: Keep frozen at -18°C or below
- Allergens: Contains wheat
- Caution: Do not refreeze after thawing
Suggested Uses
- Cook classic spicy tteokbokki with gochujang sauce
- Use in stir-fried dishes with vegetables and meat
- Add to hot pot or soup for chewy texture
- Serve as a snack or street food-style dish
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region and order weight, and the final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: $22.99~
- Free shipping: Orders over $300
- Delivery time: Approximately 3 business days
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
- Shipping fees and delivery times may vary depending on location, weight, and parcel size.
- Please contact us before placing your order if you are unsure.
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products. No additional charges.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for oversized or heavy items.
For further inquiries, please contact us at support@asianfoodnz.com.
