Ganghwa Island Braised Quail Eggs Soy Sauce Side Dish 200g / 1kg – Korean Ready-to-Eat
강화섬 메추리알 장조림 200g / 1kg
江华岛 鹌鹑蛋酱卤 200g / 1kg
江華島 ウズラの卵 醤油煮込み 200g / 1kg
Ganghwa Island Braised Quail Eggs in Soy Sauce 200g / 1kg
Quick Highlight
Tender quail eggs braised in rich soy sauce, crafted with care for a savory and wholesome side dish.
Description
HM Braised Quail Eggs in Soy Sauce are made from fresh quail eggs raised on Korea’s Ganghwa Island, known for its clean environment and high-quality produce. Each egg is carefully boiled, peeled, and simmered in a flavorful soy sauce base, delivering a rich, savory taste that pairs perfectly with rice and side dishes. Produced under HACCP-certified facilities, these quail eggs are prepared hygienically and safely, ensuring freshness and authentic Korean flavor in every bite.
Product Details
- Ingredients: Quail eggs, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Garlic, Onion, Spices
- Net Weight: 200g / 1kg
- Packaging: Vacuum-sealed pack
- Shelf Life: As indicated on package
- Storage: Keep refrigerated at 0–10℃. Consume soon after opening.
- Allergens: Contains soybeans, wheat, egg
- Caution: Do not refreeze after thawing. Consume quickly after opening.
Suggested Uses
- Serve as a traditional Korean side dish with rice
- Use in lunch boxes or picnic meals
- Add to stir-fry or noodle dishes for extra flavor
- Enjoy as a ready-to-eat protein snack
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region and order weight, and the final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: $22.99~
- Free shipping: Orders over $300
- Delivery time: Approximately 3 business days
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
- Shipping fees and delivery times may vary depending on location, weight, and parcel size.
- Please contact us before placing your order if you are unsure.
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products. No additional charges.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for oversized or heavy items.
For further inquiries, please contact us at support@asianfoodnz.com.
