GYODONG Beef Seaweed Soup 500g – Korean Sogogi Miyeokguk Ready-to-Heat Soup
- Traditional Korean miyeokguk made with tender Korean seaweed and shredded beef
- Clear, light broth with a clean savoury flavour and gentle richness
- Convenient 500g ready-to-heat pouch for an easy Korean meal
Free Shipping: Auckland $99+ • NI $150+ / $200+
Order before 12 PM (Mon–Fri) → Same-Day Dispatch
Description
GYODONG Beef Seaweed Soup is a convenient ready-to-heat version of traditional Korean sogogi miyeokguk. Korean seaweed is thoroughly cooked until tender, giving the clear broth a clean and delicate seaweed flavour. Shredded beef adds a satisfying savoury richness while complementing the soft texture of the seaweed. With its light yet comforting broth, this 500g pouch makes it easy to enjoy a familiar Korean soup without lengthy preparation.
Why You'll Love It
- Made with Korean seaweed for a clean, authentic seaweed flavour
- Shredded beef adds savoury depth and satisfying texture
- Clear broth with a light and balanced taste
- Fully prepared and ready to heat
- Versatile enough to enjoy on its own or with rice, rice cakes and other additions
Product Details
- Brand: GYODONG
- Korean Name: 교동 소고기미역국
- Chinese Name: GYODONG 韩式牛肉海带汤
- Japanese Name: GYODONG 韓国式 牛肉わかめスープ
- Product Type: Ready-to-heat Korean beef seaweed soup
- Net Weight: 500g
- Calories: 65 kcal per 500g pack
- Key Ingredients: Water, beef (Australia), dried seaweed (Korea), beef broth concentrate, garlic, sesame oil and seaweed extract
- Allergens: Contains beef, soybean, wheat, milk and pork
- Storage: Store at room temperature between 1–35°C
- Packaging: Sterilised retort pouch
- Caution: Use care when opening after heating as the pouch and contents may be hot.
Best For
- A quick Korean breakfast, lunch or light dinner
- Anyone who enjoys traditional Korean miyeokguk
- Serving with steamed rice and Korean side dishes
- Keeping in the pantry for convenient meals
Suggested Uses
- Boiling Water: Place the unopened pouch in boiling water and heat for approximately 4–5 minutes.
- Stovetop: Pour the contents into a pot, cover and simmer over medium heat for approximately 3–5 minutes.
- Microwave: Transfer the contents to a microwave-safe container and heat for approximately 3–4 minutes at 700W.
- Add rice, rice cakes or ground pepper according to your preference for a more substantial meal.
Frequently Asked Questions
Is this soup fully cooked?
Yes. It is a fully prepared sterilised product and only needs to be thoroughly heated before serving.
What can I add to the soup?
It can be enjoyed as it is or served with rice. Rice cakes or a little ground pepper can also be added according to preference.
Perfect Pairing
Serve hot with steamed rice, kimchi, roasted seaweed or simple Korean side dishes for an easy and comforting Korean-style meal.
Shipping information
🚚 SHIPPING & DELIVERY
AsianFood.nz provides fast and reliable delivery throughout New Zealand. Shipping fees are calculated based on your delivery region, total order weight and parcel size. The final shipping cost is shown at checkout.
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📍 AUCKLAND
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Shipping: $8.99
FREE Shipping: Orders $99+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 NORTH ISLAND – ZONE 1
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Waikato
Shipping: From $12.99
FREE Shipping: Orders $150+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 NORTH ISLAND – ZONE 2
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Northland · Bay of Plenty · Taranaki · Gisborne · Hawke’s Bay · Manawatū-Whanganui · Wellington
Shipping: From $14.99
FREE Shipping: Orders $200+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 SOUTH ISLAND
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Shipping: From $22.99 (0–3kg)
⏱ Orders placed before 12 PM on business days are dispatched the same day, with delivery expected within 3 business days.
Shipping costs increase depending on the total order weight and parcel size.
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🏡 RURAL & ISLAND DELIVERY
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Includes Rural Delivery (RD) addresses and Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island and other rural or island locations.
• Shipping fees and delivery times may vary depending on location, weight and parcel size.
• Please select the Rural shipping option at checkout for Rural Delivery addresses.
• If you are unsure whether your address is classified as rural, please contact us before ordering.
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❄️ CHILLED, FROZEN & FRESH FOOD
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• Standard regional shipping rates apply.
• Temperature-sensitive products such as meat and dumplings are securely packed in insulated polystyrene boxes with ice gel packs.
• Other chilled and frozen products are shipped using appropriate insulated packaging.
• Some kimchi products may be shipped in standard packaging. Natural fermentation may continue during transit; however, this does not affect normal product quality.
• Fresh food cannot be shipped to the South Island.
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🇰🇷 SHIPPED FROM KOREA
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Products marked “Shipped from Korea” are dispatched directly from Korea and processed through our purchasing service.
Product preparation in Korea: 2–3 business days
International shipping (Korea → New Zealand): 3–7 business days
Customs clearance & NZ delivery: 1–3 business days
⏱ Total Estimated Delivery: Approximately 7–12 business days after order confirmation.
Tracking information will be provided by email once the parcel is dispatched from Auckland.
⚠️ IMPORTANT
• “Shipped from Korea” products cannot be ordered together with regular products due to different delivery schedules.
• Please place these orders separately.
• Recipient information must exactly match the order information for customs clearance.
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ℹ️ ADDITIONAL INFORMATION
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• Orders received before 12 PM on business days are processed for same-day dispatch.
• Tracking information is sent by email after dispatch.
• All prices are in NZD.
• Heavy or bulky orders may incur additional shipping charges even when the free-shipping threshold is met.
✉️ Questions? support@asianfood.nz
