Nongshim Saengsaeng Udon Multipack 253g | Big Bowl 276g
Korean: 농심 생생우동 봉지 253g | 용기 276g
Chinese: 农心 鲜鲜乌冬 面包装 253g | 大碗面 276g
Japanese: 農心 サンセンうどん 袋麺 253g | 大カップ麺 276g
Quick Highlight
Authentic Japanese-style udon with a deep soy-based broth – chewy noodles and rich umami taste in both pack and big bowl formats.
Description
Nongshim Saengsaeng Udon delivers the comfort of traditional Japanese-style udon noodles in a convenient instant format. The broth is made with soy sauce, kelp, and seafood extract, offering a deep and savory umami flavor. The noodles are thick and chewy, replicating the fresh texture of hand-pulled udon. Available in a multipack (253g) for home cooking or a big bowl (276g) for quick meals on the go, it’s perfect for enjoying authentic udon anytime.
Product Details
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Weight Options: 253g (Multipack) / 276g (Big Bowl)
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Calories: Multipack ~420 kcal / Big Bowl ~420 kcal
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Main Ingredients: Wheat flour noodles, potato starch, palm oil, soy sauce powder, bonito extract, kelp extract, shrimp, crab, anchovy seasoning.
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Storage: Keep in a cool, dry place away from direct sunlight.
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Allergens: Contains wheat, soy, shrimp, crab, fish, clam. May contain traces of egg, milk, peanuts.
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Manufacturer: Nongshim Co., Ltd. (Korea)
Suggested Uses
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Simply boil noodles or add hot water for the bowl type and enjoy.
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Add sliced fish cake, mushrooms, or green onion for extra flavor.
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Pair with tempura or fried tofu for an authentic Japanese udon meal.
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Ideal as a hearty lunch or late-night snack.
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region and order weight, and the final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: $22.99~
- Free shipping: Orders over $300
- Delivery time: Approximately 3 business days
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
- Shipping fees and delivery times may vary depending on location, weight, and parcel size.
- Please contact us before placing your order if you are unsure.
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Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products. No additional charges.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for oversized or heavy items.
For further inquiries, please contact us at support@asianfoodnz.com.
