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SAJO Light Farm Luncheon Meat 200g × 3 Cans – Korean Pork & Chicken Luncheon Meat

Original price $14.90 - Original price $14.90
Original price
$14.90
$14.90 - $14.90
Current price $14.90
by SAJO
Availability:
in stock, ready to be shipped
  • Soft and savoury Korean luncheon meat made with pork and chicken
  • Convenient 200g × 3 can multipack for everyday meals, lunchboxes and Korean home cooking
  • Easy to slice and pan-fry – perfect with rice, eggs, kimchi, fried rice or Korean stews
📦 Auckland $8.99+ • NI $12.99+ / $14.99+ • SI $22.99+
🎁 Free Shipping: Auckland $99+ • NI $150+ / $200+
🚚 Order before 12 PM (Mon–Fri) → Same-Day Dispatch

Description

SAJO Light Farm is a Korean-style luncheon meat with a soft texture and savoury flavour, made with a combination of pork and chicken. According to the product packaging, it contains 41.86% Korean pork and 30.44% Korean mechanically deboned chicken meat. Its versatile flavour makes it easy to incorporate into everyday meals, whether sliced and pan-fried for breakfast, served with rice and eggs, added to fried rice or used in Korean-style stews. This multipack contains three convenient 200g cans, providing a total of 600g for easy pantry storage and regular home cooking.

Why You'll Love It

  • Soft-textured Korean-style luncheon meat with a savoury flavour
  • Made with 41.86% Korean pork and 30.44% Korean mechanically deboned chicken meat
  • Versatile ingredient for frying, rice dishes, sandwiches and stews
  • Convenient shelf-stable canned format for pantry storage
  • Value multipack containing three 200g cans

Product Details

  • Brand: SAJO
  • Product Name: Light Farm
  • Korean Name: 사조 라이트팜
  • Chinese Name: SAJO Light Farm 韩式午餐肉
  • Japanese Name: SAJO ライトファーム ランチョンミート
  • Product Type: Sterilised pressed ham / luncheon meat
  • Net Weight: 600g total (200g × 3 cans)
  • Pork Content: Korean pork 41.86%
  • Chicken Content: Korean mechanically deboned chicken meat 30.44%
  • Energy: 500 kcal per 200g can
  • Packaging: 3 individually canned 200g packs
  • Storage: Store in a cool, dry place at room temperature before opening
  • Caution: Take care when opening the can due to sharp edges. Refrigerate any unused portion after opening and consume promptly.

Best For

  • Quick meals with rice and eggs
  • Korean-style lunchboxes and side dishes
  • Fried rice, kimchi fried rice and rice bowls
  • Budae jjigae and other Korean stews

Suggested Uses

  • Slice and pan-fry until lightly browned, then serve with steamed rice and fried eggs.
  • Dice and add to kimchi fried rice or regular fried rice for extra savoury flavour.
  • Add sliced luncheon meat to budae jjigae, ramyeon or other Korean-style stews.
  • Use in sandwiches, toast or lunchboxes for a quick and convenient meal.

Frequently Asked Questions

How many cans are included?

This multipack contains three individually packed 200g cans, for a total net weight of 600g.

How can I cook SAJO Light Farm?

It can be sliced and pan-fried, diced for fried rice, added to Korean stews or used in sandwiches and other simple meals.

Perfect Pairing

Pair with steamed rice, fried eggs, kimchi and seasoned seaweed, or add it to kimchi fried rice and budae jjigae for an easy Korean-style meal.

Shipping information

Shipping Information

AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.

Auckland

  • Base shipping fee: $8.99~
  • Free shipping: Orders over $99
  • Delivery time: Next business day
  • Additional charges may apply for some rural (RD) addresses.

North Island Zone 1

(Northland, Waikato, Taranaki)

  • Base shipping fee: $12.99~
  • Free shipping: Orders over $150
  • Delivery time: 1–2 business days

North Island Zone 2

(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)

  • Base shipping fee: $14.99~
  • Free shipping: Orders over $200
  • Delivery time: 1–2 business days

South Island

  • Base shipping fee: From $22.99 (0–3kg)
  • Delivery time: Approximately 3 business days
  • Shipping rates increase based on total order weight and parcel size.
  • Heavier or oversized orders will incur higher shipping charges.

Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.

Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.

If you are unsure, please contact us before placing your order:

Contact: support@asianfoodnz.com

Chilled, Frozen & Fresh Products

  • The same shipping rates apply as general products.
  • All temperature-sensitive products are securely packed with insulated packaging.
  • Fresh product delivery is not available to the South Island.

Shipped from Korea

Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.

  • Product preparation in Korea: 2–3 business days
  • International shipping (Korea → New Zealand): 3–7 business days
  • Customs clearance & domestic delivery: 1–3 business days
  • Estimated total delivery time: Approximately 7–12 business days after order confirmation
  • A tracking number will be sent via email once the order is shipped.

Important Notes

  • “Shipped from Korea” products cannot be purchased together with regular items.
  • Each order must be placed separately.
  • The recipient’s name and address must exactly match the order details for customs clearance.

General Information

  • Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
  • All prices are in NZD.
  • Additional charges may apply for heavy or oversized orders.

For further inquiries, please contact us at support@asianfoodnz.com.

Free Shipping Across NZ

Auckland $99+ · North Island from $150+ / $200+

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Order Before 12 PM (Mon–Fri)
Next-Day Delivery in Auckland & North Island · South Island 2–4 Business Days

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