DONGHAE Roasted Anchovy for Stir Frying Korean Dried Anchovies 1kg Small Size
- Premium Korean dried anchovies roasted in a traditional loess kiln
- Small-size anchovies ideal for stir-frying side dishes and quick cooking
- Rich natural umami flavor perfect for Korean home cooking
동해푸드 멸치(지리볶음용. 소, 황토가마에구운) 1kg
Quick Highlight
Small Korean dried anchovies roasted in a traditional loess kiln, offering deep umami flavor and a crisp texture ideal for stir-frying and everyday Korean dishes.
Description
DONGHAE Roasted Anchovy for Stir Frying is made from carefully selected small anchovies that are roasted using a traditional loess kiln method. This process enhances the natural savory flavor and aroma while maintaining a light, crisp texture.
These anchovies are commonly used in Korean cooking for stir-fried anchovy side dishes (myeolchi bokkeum) and can also be used to add depth to various recipes. Their small size makes them easy to cook quickly and evenly.
Product Details
- Ingredients: Dried anchovy
- Net Weight: 1kg
- Packaging: Sealed plastic pouch
- Storage: Store in a cool dry place. Refrigeration recommended after opening.
- Allergens: Fish
Suggested Uses
- Make classic Korean stir-fried anchovy side dish (myeolchi bokkeum)
- Add to soups or stews for natural umami flavor
- Use as a topping for rice bowls or lunch boxes
- Lightly toast with soy sauce, sugar, and sesame oil for a quick side dish
Shipping information
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📍 AUCKLAND
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📍 NORTH ISLAND – ZONE 1
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Waikato
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📍 NORTH ISLAND – ZONE 2
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Northland · Bay of Plenty · Taranaki · Gisborne · Hawke’s Bay · Manawatū-Whanganui · Wellington
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Product preparation in Korea: 2–3 business days
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