DONGWON Yangban Aged Kimchi (Mukeunji) 400g
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
동원 양반 묵은지 (400g)
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Richly fermented aged kimchi (mukeunji) with deep, savory flavor, perfect for cooking or as a side dish.
Description
DONGWON Yangban Aged Kimchi (Mukeunji) is made with fresh Korean napa cabbage and carefully fermented over time to achieve its signature tangy and rich taste. With its deeper flavor compared to fresh kimchi, it is especially ideal for cooking stews, stir-fried dishes, and braised recipes. Packaged conveniently in 400g, it is suitable for both family meals and cooking portions.
Product Details
- Ingredients: Napa Cabbage 77.6% (domestic), Radish 98% (domestic), Salt 2% (domestic), Garlic (domestic), Glutinous Rice Paste (domestic), Red Pepper Powder (domestic), Pear (domestic), Shrimp, Anchovy Extract, Onion, Ginger
- Net Weight: 400 g
- Packaging: Pouch
- Shelf Life: 12 months from manufacture (see package)
- Storage: Refrigerated (0–10°C)
- Allergens: Contains shrimp
- Caution: Natural fermentation may cause bubbling or gas release
Suggested Uses
- Serve as a side dish with rice
- Use in kimchi jjigae (kimchi stew)
- Cook with pork or fish for braised dishes
- Make kimchi fried rice with rich flavor
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.
If you are unsure, please contact us before placing your order:
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.
