GYODONG Kongbiji Jjigae Korean Soybean Pulp Stew with Pork & Kimchi 500g – Ready-to-Heat Meal
- Rich and creamy Korean kongbiji jjigae made with finely ground soybean pulp
- Made with Korean pork and well-fermented kimchi for deep savoury flavour
- Convenient 500g ready-to-heat pouch for a quick and satisfying meal
Free Shipping: Auckland $99+ • NI $150+ / $200+
Order before 12 PM (Mon–Fri) → Same-Day Dispatch
Description
GYODONG Kongbiji Jjigae is a traditional Korean soybean pulp stew with a rich, creamy texture and deeply savoury flavour. Finely ground soybean pulp gives the broth its signature smooth and hearty consistency, while Korean pork and well-fermented kimchi add satisfying umami and depth. The combination creates a comforting homestyle stew with the nutty character of soybeans and the tangy richness of kimchi. Fully prepared and packaged in a convenient 500g pouch, it only needs heating before serving.
Why You'll Love It
- Finely ground soybean pulp creates a soft and creamy texture
- Made with Korean pork for extra savoury richness
- Well-fermented kimchi adds distinctive tangy and umami flavour
- Ready-to-heat for a convenient Korean meal at home
- Hearty 500g pouch with 235 kcal per pack
Product Details
- Brand: GYODONG
- Korean Name: 교동 콩비지찌개
- Chinese Name: GYODONG 韩式猪肉泡菜豆渣汤
- Japanese Name: GYODONG 韓国式 豚肉キムチおからチゲ
- Product Type: Ready-to-eat Korean soybean pulp stew
- Net Weight: 500g
- Calories: 235 kcal per 500g pack
- Main Ingredients: Water, processed soybean product 36% (soybeans 37.7%), kimchi, pork, green onion, garlic, ginger, red chilli powder and sesame oil
- Allergens: Contains beef, wheat, soybean, milk, shrimp and pork
- Storage: Store at room temperature between 1–35°C
- Packaging: Retort pouch
- Caution: Take care when opening and heating as the contents may be hot.
Best For
- A quick Korean-style lunch or dinner
- Anyone who enjoys hearty soybean-based stews
- Serving with steamed rice and Korean side dishes
- Keeping in the pantry as a convenient ready meal
Suggested Uses
- Pour the contents into a pot and heat thoroughly before serving.
- For boiling-water preparation, place the unopened pouch in boiling water and heat for approximately 5 minutes.
- For microwave preparation, transfer the contents to a microwave-safe container before heating.
- Serve hot with steamed rice, kimchi and your favourite Korean side dishes.
Frequently Asked Questions
Is this stew already cooked?
Yes. It is a fully prepared retort product that only needs to be heated before serving.
Does it contain pork and kimchi?
Yes. The stew combines finely ground soybean pulp with Korean pork and fermented kimchi for a rich and savoury flavour.
Perfect Pairing
Serve with freshly steamed rice, roasted seaweed, seasoned vegetables or other Korean banchan for an easy and satisfying Korean-style meal.
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.
If you are unsure, please contact us before placing your order:
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.
