Haepyo Soy Sauce (Gukganjang) 840ml / 1.8L
Korean: 해표 국간장 840ml / 1.8L
Chinese: 四朝海标 酱油（国酱油）840ml / 1.8L
Japanese: サジョヘピョ 醤油（国醤油）840ml / 1.8L
English: Sajo Haepyo Soy Sauce (Gukganjang) 840ml / 1.8L
Quick Highlight
Naturally fermented soy sauce aged for 180 days, offering a clear, clean flavor – perfect for soups, stews, and traditional Korean dishes.
Description
Haepyo Soy Sauce (Gukganjang) is a premium Korean soy sauce crafted through a careful 6-step fermentation and aging process. Using traditional brewing methods and quality soybeans, it delivers a bright, clear appearance and a clean, savory flavor without bitterness. Its gentle taste makes it especially suitable for soups, stews, and light Korean dishes that require a balanced, umami-rich seasoning. Available in 840ml and 1.8L sizes for both household and professional kitchen use.
Product Details
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Type: Naturally brewed soy sauce (Gukganjang, 국간장)
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Volume Options: 840ml / 1.8L
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Fermentation Method: 6-step aging and fermentation (nuruk starter, low-temp aging, lactic acid fermentation, first fermentation, second fermentation, natural aging)
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Taste Profile: Clear, mild, clean umami with a smooth finish
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Storage: Store in a cool, dry place away from direct sunlight
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Manufacturer: Sajo Haepyo (Korea)
Suggested Uses
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Ideal seasoning for soups, stews, and hot pot
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Enhance flavor of Korean dishes such as doenjang jjigae or guk
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Add depth to stir-fries and marinades without overpowering saltiness
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Suitable for both home cooking and professional food service
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery services across New Zealand. Through our Early Morning Delivery service, refrigerated, frozen, and fresh foods are delivered safely at no additional charge.
Auckland Region
- Standard (0–25kg): $9
- Overweight (25.01kg+): $19
- Free Delivery: Orders over $99
- Early Morning Delivery (North Shore only): Orders placed by 6 PM will be delivered between 3 AM – 8 AM
- Next-Day Delivery (All Auckland): Orders placed by 6 PM will be delivered the next day
- Orders accepted 7 days, delivery available Tuesday–Saturday
- Additional charges may apply for some Auckland suburban areas
North Island Zone 1
Northland, Waikato
- Standard (0–20kg): $15
- Overweight (20.01kg+): $30
- Delivery Time: 1–2 business days
North Island Zone 2
Taranaki, Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington
- Standard (0–15kg): $20
- Overweight (15.01kg+): $40
- Delivery Time: 2–3 business days
South Island
- Standard (0–10kg): $40
- Overweight (10.01kg+): $60 (Extra charges may apply for over 10kg or large items)
- Delivery Time: 3 business days
Rural & Island Areas
Including Waiheke, Great Barrier, Stewart Island, Chatham Island, Kawau Island, and other RD addresses
- Delivery: From $25 (depends on weight and size)
- Delivery Time: 3–5 business days
- Contact us before placing orders: support@asianfoodnz.com
Refrigerated, Frozen & Fresh Foods
- Same delivery rates as standard products—no extra charges
- Temperature-sensitive items are safely packed in chilled packaging
- Fresh delivery not available outside Auckland. Some refrigerated items may be possible depending on the product and location—please contact us before ordering.
Additional Notes
- Orders placed by 6 PM on weekdays are processed the same day and delivered the next day.
- Tracking information will be sent via email.
- All prices include GST. Additional charges may apply for items over 10kg or large parcels depending on the region.
- For inquiries, please email: support@asianfoodnz.com
