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HANCOOK Korean Glass Noodle Sundae Sausage Chilled 500g

Original price $19.90 - Original price $19.90
Original price
$19.90
$19.90 - $19.90
Current price $19.90
by HANCOOK
Availability:
in stock, ready to be shipped

한쿡 한국 전통 당면 순대 냉장 500g

  • Freshly made in New Zealand in a traditional Korean style.
  • Chewy glass noodles with a mild, savoury flavour.
  • A chilled 500g pack for heated snacks, tteokbokki pairings and sundae stir-fries.

🚚 Chilled Delivery

Auckland: Mon–Fri shipping & delivery.

North Island: Ship Mon–Thu → Deliver Tue–Fri.

South Island: Not available. Please contact us for enquiries.

Insulated polystyrene box & ice packs: Free.

📦 Shipping & Free Delivery

Shipping from Auckland $8.99 / NI Zone 1 $12.99 / NI Zone 2 $14.99 / South Island $22.99.

Free shipping: Auckland $99+ / NI Zone 1 $150+ / NI Zone 2 $200+.

🚚 Order before 12 PM (Mon–Tur) → Same-Day Dispatch.

For this chilled product, the chilled delivery schedule and regional availability above apply. South Island delivery is unavailable.

Description

HANCOOK Korean Glass Noodle Sundae Sausage is a traditional Korean-style sausage made fresh in New Zealand. Known as sundae, this Korean street food favourite offers chewy glass noodles and a mild, savoury flavour.

This chilled 500g pack makes it easy to prepare a Korean-style snack or meal at home. Heat thoroughly before serving, enjoy with tteokbokki sauce, or stir-fry with vegetables to make sundae bokkeum.

Why You'll Love It

  • Made in New Zealand using a traditional Korean-style preparation.
  • Chewy glass noodle texture with a mild flavour that pairs well with sauces and side dishes.
  • Versatile enough for a simple heated snack or a vegetable stir-fry.
  • Delivered chilled with a free insulated polystyrene box and ice packs.

Product Details

  • Brand: HANCOOK
  • Korean Name: 한쿡 한국 전통 당면 순대 냉장 500g
  • Chinese Name: HANCOOK 韩式传统粉丝血肠 冷藏 500g
  • Japanese Name: HANCOOK 韓国伝統春雨スンデ 冷蔵 500g
  • Product Type: Chilled Korean-style glass noodle sundae sausage
  • Net Weight: 500g
  • Origin: New Zealand
  • Storage: Keep refrigerated. Refrigerate promptly after delivery and follow the storage instructions on the packaging.
  • Cooking Instructions: Heat thoroughly before eating. Follow the product label for suitable steaming, hot-water or microwave heating instructions. Only heat in the original packaging if the label confirms it is suitable for that method.
  • Shelf Life: Refer to the date marked on the packaging.
  • Ingredients & Allergens: Refer to the product packaging for the full ingredient list and allergen information.

Best For

  • Anyone who enjoys traditional Korean street food.
  • Home cooks preparing sundae bokkeum or a tteokbokki spread.
  • Shoppers looking for a New Zealand-made Korean-style chilled food.

Suggested Uses

  • Heat thoroughly, slice and serve as a warm Korean-style snack.
  • Serve alongside tteokbokki and dip into the sauce.
  • Stir-fry with cabbage, onion and your preferred seasoning for sundae bokkeum.
  • Add to a Korean-style sharing platter with rice cakes and side dishes.

Frequently Asked Questions

What is Korean sundae sausage?
Sundae is a traditional Korean-style sausage. This HANCOOK version features chewy glass noodles and a mild, savoury flavour. It is often served heated as a snack or stir-fried with vegetables.

How should I store and prepare this chilled sundae?
Refrigerate promptly after delivery and follow the storage instructions and date on the packaging. Heat thoroughly before eating, using a method approved on the product label.

Perfect Pairing

  • Tteokbokki rice cakes and sauce for a Korean street food combination.
  • Cabbage, onion and perilla leaves for a sundae stir-fry.
  • Kimchi or Korean pickled radish as a side dish.
Shipping information

🚚 SHIPPING & DELIVERY

AsianFood.nz provides fast and reliable delivery throughout New Zealand. Shipping fees are calculated based on your delivery region, total order weight and parcel size. The final shipping cost is shown at checkout.

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📍 AUCKLAND
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Shipping: $8.99
FREE Shipping: Orders $99+

⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.

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📍 NORTH ISLAND – ZONE 1
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Waikato

Shipping: From $12.99
FREE Shipping: Orders $150+

⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.

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📍 NORTH ISLAND – ZONE 2
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Northland · Bay of Plenty · Taranaki · Gisborne · Hawke’s Bay · Manawatū-Whanganui · Wellington

Shipping: From $14.99
FREE Shipping: Orders $200+

⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.

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📍 SOUTH ISLAND
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Shipping: From $22.99 (0–3kg)

⏱ Orders placed before 12 PM on business days are dispatched the same day, with delivery expected within 3 business days.

Shipping costs increase depending on the total order weight and parcel size.

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🏡 RURAL & ISLAND DELIVERY
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Includes Rural Delivery (RD) addresses and Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island and other rural or island locations.

• Shipping fees and delivery times may vary depending on location, weight and parcel size.
• Please select the Rural shipping option at checkout for Rural Delivery addresses.
• If you are unsure whether your address is classified as rural, please contact us before ordering.

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❄️ CHILLED, FROZEN & FRESH FOOD
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• Standard regional shipping rates apply.
• Temperature-sensitive products such as meat and dumplings are securely packed in insulated polystyrene boxes with ice gel packs.
• Other chilled and frozen products are shipped using appropriate insulated packaging.
• Some kimchi products may be shipped in standard packaging. Natural fermentation may continue during transit; however, this does not affect normal product quality.
• Fresh food cannot be shipped to the South Island.

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🇰🇷 SHIPPED FROM KOREA
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Products marked “Shipped from Korea” are dispatched directly from Korea and processed through our purchasing service.

Product preparation in Korea: 2–3 business days
International shipping (Korea → New Zealand): 3–7 business days
Customs clearance & NZ delivery: 1–3 business days

⏱ Total Estimated Delivery: Approximately 7–12 business days after order confirmation.

Tracking information will be provided by email once the parcel is dispatched from Auckland.

⚠️ IMPORTANT

• “Shipped from Korea” products cannot be ordered together with regular products due to different delivery schedules.
• Please place these orders separately.
• Recipient information must exactly match the order information for customs clearance.

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ℹ️ ADDITIONAL INFORMATION
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• Orders received before 12 PM on business days are processed for same-day dispatch.
• Tracking information is sent by email after dispatch.
• All prices are in NZD.
• Heavy or bulky orders may incur additional shipping charges even when the free-shipping threshold is met.

✉️ Questions? support@asianfood.nz

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Auckland $99+ · North Island from $150+ / $200+

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