Lotte Hwanman Vinegar 15L (Fermented)
Korean: 롯데 환만식초 15L (발효식초)
Chinese: 乐天 환만食醋 15L (发酵醋)
Japanese: ロッテ ファンマン酢 15L (発酵酢)
English: Lotte Hwanman Vinegar 15L (Fermented)
Quick Highlight
Traditional fermented vinegar made from barley and rice extract, offering a clean, refreshing acidity – perfect for cooking and seasoning.
Description
Lotte Hwanman Vinegar is a naturally fermented vinegar crafted with a blend of barley and rice extract. With an acidity level of 6.5–7%, it delivers a sharp yet smooth taste that enhances the flavor of various dishes. Widely used in Korean cooking, it is ideal for dressings, pickling, and balancing flavors in soups and stews. The 15L bulk packaging makes it a cost-effective choice for restaurants, catering services, and large households.
Product Details
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Ingredients: Purified water, fermented barley/rice extract (10%, 5 Brix), grape sugar, fructose, other sugars
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Type: Fermented Vinegar
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Acidity: 6.5%–7%
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Net Volume: 15L
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Packaging Material: Container – Polyethylene, Cap – Polyethylene
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Manufacturer: Yudong Industry, Gyeongbuk, Seongju, Korea
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Distributor: Lotte Foods Co., Ltd. (Seoul, Korea)
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Storage: Store in a cool, dry place away from direct sunlight
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Shelf Life: Until the date printed on the package
Suggested Uses
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Use for seasoning Korean side dishes and pickles
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Enhance salad dressings, marinades, and dipping sauces
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Add to soups and stews for balanced acidity
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Ideal for large-scale cooking in restaurants or catering
Shipping information
🚚 SHIPPING & DELIVERY
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📍 AUCKLAND
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Shipping: $8.99
FREE Shipping: Orders $99+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 NORTH ISLAND – ZONE 1
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Waikato
Shipping: From $12.99
FREE Shipping: Orders $150+
⏱ Orders placed before 12 PM on business days are dispatched the same day, with next-business-day delivery expected.
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📍 NORTH ISLAND – ZONE 2
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Northland · Bay of Plenty · Taranaki · Gisborne · Hawke’s Bay · Manawatū-Whanganui · Wellington
Shipping: From $14.99
FREE Shipping: Orders $200+
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📍 SOUTH ISLAND
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Shipping: From $22.99 (0–3kg)
⏱ Orders placed before 12 PM on business days are dispatched the same day, with delivery expected within 3 business days.
Shipping costs increase depending on the total order weight and parcel size.
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🏡 RURAL & ISLAND DELIVERY
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Includes Rural Delivery (RD) addresses and Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island and other rural or island locations.
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❄️ CHILLED, FROZEN & FRESH FOOD
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• Standard regional shipping rates apply.
• Temperature-sensitive products such as meat and dumplings are securely packed in insulated polystyrene boxes with ice gel packs.
• Other chilled and frozen products are shipped using appropriate insulated packaging.
• Some kimchi products may be shipped in standard packaging. Natural fermentation may continue during transit; however, this does not affect normal product quality.
• Fresh food cannot be shipped to the South Island.
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🇰🇷 SHIPPED FROM KOREA
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Products marked “Shipped from Korea” are dispatched directly from Korea and processed through our purchasing service.
Product preparation in Korea: 2–3 business days
International shipping (Korea → New Zealand): 3–7 business days
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ℹ️ ADDITIONAL INFORMATION
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• Orders received before 12 PM on business days are processed for same-day dispatch.
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