NOBRAND Spicy Loach Soup Chueotang 400g – Ready-to-Heat Korean Traditional Soup

Description

NOBRAND Spicy Loach Soup Chueotang is a ready-to-heat Korean soup with a rich and hearty flavour. It is made with loach paste containing domestically sourced Korean loach and seasoned with Cheongyang chilli for a spicy kick. The thick, savoury broth makes it an easy way to enjoy the distinctive character of traditional Korean chueotang without lengthy preparation. Simply heat and serve for a convenient meal with steamed rice and your favourite Korean side dishes.

Why You'll Love It

• Rich and hearty Korean-style loach soup
• Loach paste contains 60% Korean loach
• Cheongyang chilli adds a clean, spicy kick
• Fully prepared and easy to heat before serving
• Convenient 400g pouch for an easy meal

Product Details

• Brand: NOBRAND
• Product: Spicy Loach Soup (Chueotang)
• Type: Ready-to-heat Korean soup
• Net Weight: 400g
• Energy: 160 kcal per 400g pouch
• Loach Paste: 13% (containing 60% Korean loach)
• Cheongyang Chilli: 2%
• Storage: Store at room temperature in a cool, dry place away from direct sunlight
• Country of Origin: Korea
• Allergens: Contains soybean, beef, clam and gluten. The product label also advises that it is manufactured in a facility that handles egg, milk, buckwheat, peanut, mackerel, crab, shrimp, pork, peach, tomato, sulphites, walnut, chicken, squid and shellfish including abalone.

Best For

• Quick Korean-style lunches or dinners
• Serving with steamed rice as a hearty soup meal
• Anyone looking for a convenient traditional Korean soup
• Keeping in the pantry for an easy ready-to-heat meal

Suggested Uses

• Heat and serve with a bowl of freshly steamed rice
• Add sliced green onion or fresh chilli before serving
• Add extra perilla powder to taste for a more aromatic finish
• Pair with kimchi, kkakdugi or other Korean side dishes

Cooking Instructions

• Boiling Water: Place the unopened pouch in boiling water and heat for approximately 6–7 minutes. Carefully remove, open and serve.
• Pot: Pour the contents into a pot and heat for approximately 5–6 minutes until thoroughly hot.
• Microwave: Pour the contents into a microwave-safe container, cover appropriately, and heat for approximately 4 minutes at 700W or 5 minutes 30 seconds at 1000W.
• Caution: The pouch and contents may be very hot after heating. Handle carefully to avoid burns.

Frequently Asked Questions

What is chueotang?
Chueotang is a traditional Korean soup made with loach. This NOBRAND version uses loach paste and Cheongyang chilli to create a rich, savoury and spicy soup.

Does it need to be cooked from scratch?
No. The soup is fully prepared and only needs to be heated before serving.

How can I make the soup more flavourful?
The package recommends adding chopped green onion, chilli or perilla powder according to taste.

Perfect Pairing

Serve hot with steamed rice and traditional Korean side dishes such as kimchi or kkakdugi. Fresh green onion, chilli and perilla powder can also be added just before serving for extra aroma and flavour.