SEMPIO Tojang Korean Fermented Soybean Paste 450g – Deep & Rich Traditional Soybean Paste
- Traditional Korean Tojang with a deep, rich and savoury fermented soybean flavour
- SEMPIO's signature soybean paste developed for robust Korean soups and stews
- Versatile 450g tub for doenjang jjigae, soups, seasoned vegetables and dipping sauces
Free shipping: Auckland $99+ / North Island Zone 1 $150+ / North Island Zone 2 $200+
🚚 Order before 12 PM (Mon–Fri) → Same-Day Dispatch
Description
SEMPIO Tojang is a Korean fermented soybean paste created for a deep, rich and savoury flavour. Tojang draws on Korea's traditional jang fermentation culture and delivers the robust fermented taste that works especially well in Korean soups and stews.
Its full-bodied flavour makes it an easy pantry staple for classic doenjang jjigae as well as vegetable soups, seasoned dishes and dipping sauces. The convenient 450g tub is suitable for everyday Korean home cooking.
Why You'll Love It
- Deep and robust traditional fermented soybean flavour
- Rich savoury character ideal for Korean soups and stews
- Versatile enough for jjigae, soups, vegetable dishes and sauces
- Easy way to build authentic Korean-style flavour at home
- Convenient 450g resealable tub
Product Details
- Brand: SEMPIO
- Korean Name: 샘표 토장
- Chinese Name: 膳府 韩国土酱
- Japanese Name: センピョ トジャン
- Product Type: Korean fermented soybean paste
- Net Weight: 450g
- Origin: Korea
- Manufacturer: SEMPIO
- Storage: Store in a cool, dry place and refrigerate after opening
- Packaging: Resealable plastic tub
Best For
- Home cooks making traditional Korean doenjang jjigae
- Anyone who prefers a deep and robust fermented soybean flavour
- Korean soup and stew lovers
- Customers looking for a versatile Korean fermented cooking paste
Suggested Uses
- Make doenjang jjigae with tofu, zucchini, mushrooms, onion and chilli
- Add to vegetable, beef or seafood soups for a deeper savoury broth
- Use as a seasoning for Korean-style vegetable side dishes
- Mix with garlic, sesame oil and other seasonings to prepare a dipping sauce
- Add a small amount to braised dishes for extra fermented soybean depth
Frequently Asked Questions
What is Tojang?
Tojang is a Korean fermented soybean paste characterised by a deep, savoury fermented flavour. It is particularly well suited to Korean soups, stews and other dishes that benefit from a rich soybean taste.
How should I store SEMPIO Tojang?
Store it in a cool, dry place before opening. After opening, keep the container securely closed and refrigerated.
Perfect Pairing
- Tofu, zucchini, mushrooms and chilli for classic doenjang jjigae
- Korean chilli powder for spicy soups and stews
- Sesame oil for seasoned vegetables and dipping sauces
- Dried anchovies or Korean soup stock for a deeper broth
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
Additional shipping charges may apply depending on location, weight, and parcel size.
If applicable, a separate invoice will be sent before dispatch.
If you are unsure, please contact us before placing your order:
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.
