SINGGRAM Golden Mini Pickled Radish (Hwanggeum Kkoma Danmuji) Korean Crunchy Radish Side Dish 220g
- Mini crunchy pickled radish made with golden radish root extract
- Sweet, tangy and refreshing Korean side dish
- Perfect size for kimbap, lunch boxes and everyday meals
North Island (outside AKL): Ship Mon–Thu → Deliver Tue–Fri
South Island: Not available
Insulated bag & ice packs: Free
싱그람 황금 꼬마 단무지 220g
Quick Highlight
Crunchy Korean mini pickled radish made with golden radish extract, offering a refreshing sweet and tangy taste.
Description
SINGGRAM Golden Mini Pickled Radish (Hwanggeum Kkoma Danmuji) is a traditional Korean pickled radish made with carefully selected radish and golden radish root extract. It delivers a bright flavor with a pleasant balance of sweetness and acidity.
The small bite-sized pieces make it ideal for kimbap, lunch boxes, and everyday Korean meals. Its crisp texture and refreshing taste help balance rich or spicy dishes, making it a popular Korean side dish.
Product Details
- Ingredients: Pickled radish, vinegar, sugar, salt, golden radish root extract, seasoning (may vary by batch)
- Net Weight: 220g
- Packaging: Vacuum sealed pack
- Storage: Keep refrigerated
- Origin: Korea
Suggested Uses
- Use as a crunchy ingredient in Korean kimbap
- Serve as a refreshing Korean side dish
- Add to rice bowls, lunch boxes, or noodle dishes
- Pair with Korean BBQ or fried foods
Shipping information
Shipping Information
AsianFood.nz provides fast and reliable delivery across New Zealand. Shipping fees are automatically calculated based on the delivery region, order weight, and parcel size. The final shipping cost will be displayed at checkout.
Auckland
- Base shipping fee: $8.99~
- Free shipping: Orders over $99
- Delivery time: Next business day
- Additional charges may apply for some rural (RD) addresses.
North Island Zone 1
(Northland, Waikato, Taranaki)
- Base shipping fee: $12.99~
- Free shipping: Orders over $150
- Delivery time: 1–2 business days
North Island Zone 2
(Bay of Plenty, Gisborne, Hawke’s Bay, Manawatū-Whanganui, Wellington)
- Base shipping fee: $14.99~
- Free shipping: Orders over $200
- Delivery time: 1–2 business days
South Island
- Base shipping fee: From $22.99 (0–3kg)
- Delivery time: Approximately 3 business days
- Shipping rates increase based on total order weight and parcel size.
- Heavier or oversized orders will incur higher shipping charges.
Rural & Island Areas
Including Waiheke Island, Great Barrier Island, Stewart Island, Chatham Islands, Kawau Island, and other rural delivery (RD) addresses.
- Shipping fees and delivery times may vary depending on location, weight, and parcel size.
- Please contact us before placing your order if you are unsure.
Contact: support@asianfoodnz.com
Chilled, Frozen & Fresh Products
- The same shipping rates apply as general products.
- All temperature-sensitive products are securely packed with insulated packaging.
- Fresh product delivery is not available to the South Island.
Shipped from Korea
Products marked as “Shipped from Korea” are dispatched directly from Korea via our partner logistics providers and are handled through a proxy shopping service.
- Product preparation in Korea: 2–3 business days
- International shipping (Korea → New Zealand): 3–7 business days
- Customs clearance & domestic delivery: 1–3 business days
- Estimated total delivery time: Approximately 7–12 business days after order confirmation
- A tracking number will be sent via email once the order is shipped.
Important Notes
- “Shipped from Korea” products cannot be purchased together with regular items.
- Each order must be placed separately.
- The recipient’s name and address must exactly match the order details for customs clearance.
General Information
- Orders are processed within 1–2 business days, and tracking information will be emailed after dispatch.
- All prices are in NZD.
- Additional charges may apply for heavy or oversized orders.
For further inquiries, please contact us at support@asianfoodnz.com.
