TUREBAN Green Lentil Jelly Powder 400g – Korean Cheongpomuk Mung Bean Starch Mix
- Traditional Korean jelly powder made from mung bean starch
- Clean, light flavour with smooth and firm texture
- Perfect for classic cheongpomuk and refreshing summer dishes
뚜레반 청포묵가루 400g
Quick Highlight
Premium Korean mung bean jelly powder for making clear, refreshing cheongpomuk at home.
Description
TUREBAN Green Lentil Jelly Powder is a traditional Korean ingredient used to prepare cheongpomuk, a light and cooling jelly dish especially popular in warmer seasons. Made primarily from mung bean starch, it creates a smooth, translucent jelly with a mild and clean taste. Once set, the jelly can be sliced and mixed with fresh vegetables, soy-based dressing, sesame oil, or chilli sauce, making it a healthy and versatile side dish suitable for everyday meals or festive occasions.
Product Details
- Type: Mung bean (green lentil) jelly powder
- Net Weight: 400g
- Main Ingredient: Mung bean starch
- Texture: Smooth and firm jelly when cooked
- Packaging: Resealable pouch
- Storage: Store in a cool, dry place; seal tightly after opening
- Origin: Korea
Suggested Uses
- Prepare traditional Korean cheongpomuk jelly
- Slice and mix with vegetables for a refreshing salad
- Serve with soy sauce, garlic, and sesame oil dressing
- Enjoy as a light summer side dish
Shipping information
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📍 AUCKLAND
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Shipping: $8.99
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📍 NORTH ISLAND – ZONE 1
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Waikato
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📍 NORTH ISLAND – ZONE 2
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Northland · Bay of Plenty · Taranaki · Gisborne · Hawke’s Bay · Manawatū-Whanganui · Wellington
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📍 SOUTH ISLAND
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